Dutch Oven
Dutch Oven Sourdough Boule
A crisp-crusted, open-crumb sourdough boule baked in a Dutch oven for reliably great results; perfect for home bakers who want artisan bread without a pro oven.
Kitchen Tested
All Recipes
Delicious recipes built around the kitchen appliances we love — with tips for getting the best results every time.
Cast Iron Skillet
Cast Iron Frittata with Vegetables
A versatile, weekend-friendly cast iron frittata loaded with seasonal vegetables and melty cheese — perfect for brunch, lunch, or a quick weeknight dinner. Learn how to make a reliably golden frittata every time, plus tips for equipment, variations, and storage.
Blender
Homemade Peanut Butter (Blender Method)
Make creamy, customizable peanut butter at home with a blender in minutes. This simple recipe yields rich, fresh-tasting peanut butter you can adapt for texture, sweetness, and saltiness.
Blender
Berry Protein Smoothie
A quick, creamy Berry Protein Smoothie that balances fruit, protein, and healthy fats for a satisfying breakfast or post-workout drink — ready in under 10 minutes. Easy to customize and ideal for anyone who wants a nutrient-packed smoothie that tastes like a treat.
Air Fryer / Toaster Oven
Air Fryer Donuts with Glaze
Make tender, slightly crisp air fryer donuts topped with a simple vanilla glaze—ready in under 30 minutes. This easy recipe uses the air fryer or toaster oven for quick baking with less oil and great texture.
Blender
Homemade Peanut Butter (Easy Blender Recipe)
Make creamy, flavorful peanut butter at home with just peanuts, a blender, and a few pantry staples. This quick recipe delivers fresh, customizable peanut butter with better texture and taste than store-bought jars.
Dutch Oven / Slow Cooker
Slow Cooker White Chicken Chili
A cozy, creamy white chicken chili slow-cooked to tender perfection — easy to prep, full of bright flavors, and perfect for weeknights or meal prep.
Stainless Steel or Nonstick Pan
Bok Choy and Mushroom Stir Fry
A quick, savory bok choy and mushroom stir fry that’s perfect for weeknight dinners—bright greens, meaty mushrooms, and a glossy umami sauce ready in 20 minutes. Use a stainless steel or nonstick pan for fast, high-heat cooking and clean-up-friendly results.
Food Storage Containers
Vacuum Sealed Sous Vide Chicken Breast
Tender, juicy sous vide chicken breasts vacuum sealed for maximum flavor and shelf life — an easy home recipe that pairs perfectly with meal prep containers for weekly cooking.
Chef's Knife
Chiffonade Basil for Caprese Salad
Learn how to chiffonade basil like a pro and transform a simple Caprese salad into an elegant, flavor-packed dish. Detailed technique, equipment recommendations, and storage tips make this an essential guide for home cooks.