Leftover Turkey & White Bean Soup
Soups & Stews
A hearty bowl of turkey, white beans and vegetables gives safely stored holiday leftovers a different direction.
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Everyday meals, weekend baking, and a little inspiration for whatever you’re craving.
◷ 30 minutes or lessIncludes listed prep, cooking and additional waiting time. Batches may take longer.
7 recipes
Herb-Roasted Thanksgiving Turkey
Main Dishes
A straightforward unstuffed roast turkey with olive oil, thyme and rosemary. The method keeps the seasoning simple and puts thermometer checks ahead of the clock.
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Vacuum Sealed Sous Vide Chicken Breast
Main Dishes
Cook evenly sized chicken breasts using the recipe’s sous vide timing, temperature, and handling guidance.
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Toaster Oven Sheet Pan Salmon
Main Dishes
Roast salmon on a small sheet pan sized for your toaster oven.
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Cast Iron Seared Ribeye Steak
Main Dishes
Sear a ribeye in cast iron for a browned crust, then rest before slicing.
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Air Fryer Salmon with Lemon Herb Crust
Main Dishes
Cook salmon with a lemon-herb coating in the air fryer, checking doneness before serving.
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Cast Iron Skillet Steak with Garlic Herb Butter
Main Dishes
Sear a golden-crusted steak in cast iron, then finish with garlic and herb butter.
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