Dutch Oven Pulled Pork
Main Dishes
Slow-braise pork in a Dutch oven until tender enough to shred for sandwiches or tacos.
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Everyday meals, weekend baking, and a little inspiration for whatever you’re craving.
◷ 30 minutes or lessIncludes listed prep, cooking and additional waiting time. Batches may take longer.
38 recipes
Homemade Cashew Cream — Silky, Versatile Dairy-Free Cream
Kitchen Basics & Spreads
Soak cashews and blend with water into a smooth cream for sweet or savory dishes.
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Toaster Oven Roasted Cherry Tomatoes
Sides & Salads
Roast cherry tomatoes until softened and blistered for toast, pasta, or a simple side.
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Kung Pao Chicken
Main Dishes
Stir-fry chicken, peanuts, and chilies in a tangy, savory sauce with adjustable heat.
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Air Fryer Pork Belly Bites
Main Dishes
Air-fry seasoned pork belly pieces in batches for browned edges and a rich, savory bite.
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Pork Lo Mein with Vegetables
Main Dishes
Toss pork, vegetables, and noodles with a savory sauce for homemade lo mein.
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Toaster Oven Sheet Pan Salmon
Main Dishes
Roast salmon on a small sheet pan sized for your toaster oven.
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Batch Cooked Lentils for the Week
Sides & Salads
Cook a batch of lentils for soups, bowls, and salads, then cool and store as directed.
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Sheet Pan Chicken Thighs with Vegetables
Main Dishes
Roast chicken thighs and vegetables together on a sheet pan for a complete meal.
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Tofu and Vegetable Stir Fry
Main Dishes
Cook tofu and vegetables in batches, then combine with a savory stir-fry sauce.
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Homemade Salsa with Finely Diced Tomatoes
Kitchen Basics & Spreads
Dice tomatoes finely and combine with lime and herbs for a fresh salsa.
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Air Fryer French Fries from Scratch
Sides & Salads
Cut potatoes into fries and air-fry in batches for golden edges and tender centers.
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