Kitchen Tested
Delicious recipes built around the kitchen appliances we love — with tips for getting the best results every time.
A comforting, timeless chicken noodle soup made from scratch with tender shredded chicken, savory homemade broth, and hearty noodles—perfect for chilly nights or when you need a little comfort. Easy to make in a Dutch oven or set and forget in a slow cooker.
A quick, savory beef and broccoli stir fry that delivers restaurant-quality flavor at home—perfect for weeknights. Learn equipment tips, technique, and variations for a perfect stir-fry every time.
A versatile, healthy weekly meal prep bowl featuring hearty grains, caramelized roasted vegetables, and a simple lemon-tahini dressing—perfect for busy weeks. Make-ahead friendly and easy to customize, these bowls store well in quality food storage containers for grab-and-go lunches or quick dinners.
Master the classic brunoise cut with this step-by-step guide for perfectly uniform vegetable dice—ideal for garnishes, sauces, and salads. Learn tool choices, technique, and storage tips to work faster and safer with a chef's knife.
A straightforward guide to brewing rich, full-bodied French press coffee at home. Learn equipment choices, step-by-step technique, helpful tips, and storage advice for a consistently excellent cup.
A hearty, slow-simmered beef stew made in a Dutch oven—perfectly browned beef, tender root vegetables, and a rich, savory gravy. This classic one-pot meal is ideal for family dinners and makes delicious leftovers.
Golden, buttery skillet cornbread with a crisp edge and tender crumb—perfect as a side or snack. This classic cast iron recipe is easy to make and benefits from a preheated skillet for that trademark crust.
This classic chocolate chip cookie recipe yields soft-centered, slightly crisp-edged cookies baked on a sheet pan—perfect for weeknight treats or batch-baking for a crowd. Use your oven and a stand mixer to achieve reliably consistent results every time.
Caramelized, perfectly roasted vegetables in 12-15 minutes using your air fryer. Less oil, less time, and better browning than the oven.
Crispy air fryer buffalo cauliflower with a two-stage cooking method that keeps the batter crunchy even after saucing. A plant-based game day favorite.
